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Cauldron Falafels are inspired by an authentic Middle Eastern recipe. Cooked to perfection with chickpeas and packed with tasty herbs and spices, including coriander and cumin, Cauldron snacks are ready to eat straight from the pack or can be shared as part of a tempting mezze with friends.

Serving Suggestions

Falafels work well as a starter when both hot and cold. You can enjoy your falafel in a Middle Eastern salad, with a tzatziki dip or even as a main course with vegetable couscous. Its versatility makes it ideal for picnics and lunch boxes too!


Chickpeas (62%), Onion, Wheatflour, Rusk, Parsley, Vegetable Oil, Coriander, Salt, Rice Starch, Sugar, Garlic Purée, Cumin, Raising Agent: Sodium Bicarbonate, Black Pepper.

CONTAINS: Wheat Gluten. Made in a factory which handles Eggs, Milk & Soya.

Made with Non GM Ingredients.

Although every effort has been made, this product may contain some pieces of mineral stone.

Typical values as sold Per 2 Falafel Per 100g
Energy kJ/kcal 560/134 1119/268
Protein 3.8g 7.5g
Carbohydrate 12.5g 25.0g
– of which sugars 2.0g 4.0g
Fat 7.0g 14.0g
– of which saturates 0.9g 1.7g
Fibre 3.0g 6.0g
Salt 0.8g 1.5g