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Curry accompaniments: the best side dishes to serve with vegan and vegetarian curries
Posted · 2nd October 2019We love tucking into a curry; it’s as aromatic as it is soul-warming and it’s the perfect......
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Posted · 5th September 2019How to Cook Tofu
Cooking with Tofu When preparing dishes with tofu for the very first time, some people are unsure where to begin. The good news is – once you know how – cooking with...
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Posted · 4th September 2019FIND OUT ABOUT OUR MOUTH-WATERING BRAND NEW PRODUCTS
From the popularity of our Fabulous Falafels, we know that versatile products you can snack straight from the pack or heat up at home are real winners. That’s why we’re excited to...
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Posted · 12th August 2019Vegan & Vegetarian Greek Food Recipes
Traditional and Famous Ancient Greek Food Unsurprisingly, Greece has a culinary history that can be traced back several millennia. One of the main features of Greek cuisine is...
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Posted · 1st July 2019Fill Up Your Freezer With Vegan Food!
If you’re a fan of our frozen range, we have some news for you. Sadly, our vegan Mediterranean Sausages and Aduki Bean Melt are being discontinued and won’t be available much lon...
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Posted · 17th June 2019Our American Road Trip: Vegan & Vegetarian Twists on Traditional American Classics
American food has become synonymous with fast, and processed food. But traditional American food is absolutely bursting with fresh and vibrant flavours – if you know where to...
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Posted · 30th May 2019How to Serve Falafel
What is falafel Falafel can actually refer to an entire dish, but more often than not is used to refer to the main ingredient – the falafel ball. They are made from ground...
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