Easy Scrambled Tofu Breakfast Bowl
Brekkie or brunch… or both? This unbeatable, easy vegan Tofu Scramble recipe is simply irresistible. Scrummy veggies and soda bread are the perfect sides to scrambled Cauldon Authentic Tofu. Trust us, you’ll want to whip up this tofu scramble recipe EVERY weekend!


Made with our Authentic Plant-Based Tofu
Ingredients:
150g Cauldron Authentic Tofu
4 baby potatoes
2 tbsp. oat milk
¼ tsp. turmeric
1 tsp. chives, chopped (plus extra to garnish)
10 sprays one calorie cooking spray
100g vine tomatoes
100g button mushrooms
100g baby spinach leaves
¼ avocado, sliced
2 slices vegan soda bread
A spread of vegan butter
Our tip
Why not add a pinch of chilli flakes to the Cauldron Tofu scramble in this recipe for a kick to start the day.
Hungry for ideas?
Fancy an Indian? Thai? Peruvian? Our recipes take inspiration from every nation. Veggie or vegan, quick hits or fancy plants creations, we’ve got you. Take a bite… and another!