Vegetarian Sausages

Our veggie sausages have all the sizzle. A dash of herbs here, a sprinkle of spices there, and a flavour that’s hard to resist at breakfast, lunch or dinner. They’re perfect with a fry-up, mash and veggie gravy, or in a swanky casserole.

Cauldron Cumberland Sausages and mixed bean casserole in a dish

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Hungry for ideas?

Fancy an Indian? Thai? Peruvian? Our recipes take inspiration from every nation. Veggie or vegan, quick hits or fancy plants creations, we’ve got you. Take a bite… and another!