Bringing together the wholesome goodness of cauliflower, aduki beans, spinach and chipotle chili, our vegan burgers are a taste sensation.
Try them on dark rye bread with crushed avocado and topped with mango salsa. Or how about a burger stack, layered with vegan cheese and chilli jam, served on a bed of rocket and beetroot.
Chickpeas, Cauliflower (12%), Aduki Beans (11%), Broad Beans, Spinach (10%), Onions, Garlic Purée, Rehydrated Potato, Plain Flour (Rice Flour, Potato Starch, Tapioca Starch, Maize, Buckwheat), Chipotle Chilli Paste (Chipotle Chilli (0.9%), Onion, Tomato Purée, Vinegar, Garlic, Salt, Coriander), Vegetable Bouillon [Salt, Potato Starch, Maltodextrin, Yeast Extract, Non Hydrogenated Palm Oil, Onion Powder, Sugar, Garlic Powder, Herbs (Lovage, Parsley), Spices (White Pepper, Mace, Nutmeg), Turmeric Extract], Rapeseed Oil, Pea Flour, Smoked Paprika (0.9%), Lime Juice Concentrate, Stabiliser: Methyl Cellulose, Salt, Basil, Black Pepper
Allergy Advice: May contain wheat. Made with non GM ingredients. Made on a Nut Free Site.
|Typical values as sold||Per 100g|
|– of which sugars||2.4g|
|– of which saturates||0.3g|