Ingredients
1 pack Cauldron Organic Tofu Block
300g dried macaroni
100g vegan cheddar, grated
100g vegan mozzarella, grated
300ml dairy-free milk
35g nutritional yeast flakes
½ tsp mustard powder
¼ tsp salt
¼ tsp black pepper
30g breadcrumbs
10g vegan parmesan-style cheese, grated
1 tsp garlic granules
4 sprigs of thyme, leaves only