Ingredients
For the scrambled tofu
1/3 Pack of Cauldron Authentic Tofu
1 tsp ground turmeric
1/2 tsp smoked paprika
1/2 tsp garlic powder
1/2 tsp dijon mustard
100ml oat milk
For the fried rice
3 cloves garlic
1 thumb-sized piece of ginger
2 shallots
250ml cooked rice
1 red pepper
1 yellow pepper
4 spring onions
100g sugar snap peas (or regular peas)
2/3 Cauldron Authentic Tofu Block, crumbled
1 tbsp sesame oil
1 tbsp tamari
1/2 lime