Ingredients
1 pack of Cauldron Teriyaki Tofu Pieces
1 tbsp vegetable oil
1 small onion, finely chopped
2 garlic cloves, crushed
1 inch piece root ginger, peeled and grated
100 g broccoli florets
100 g mushrooms, sliced
1 carrot, finely diced
1 250 g pack of pre-cooked long grain rice
2 tbsp tamari
1 tbsp mirin
1 tbsp rice wine vinegar
1 spring onion, finely chopped
½ tbsp. sesame seeds