Ingredients
1 block of Cauldron Quick & Tasty Tofu, sliced into thick slices
2 tsp vegetable oil,
150g mixed mushrooms, cleaned and torn up
2-3 tbsp Miso paste
1 pak choi, halved
1 pak choi, leaves picked off
300g ready to cook fresh udon noodles
Sesame oil, to garnish
2 tsp mixed sesame seeds, toasted
Salt and pepper to taste