Smoked Tofu Pieces

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Naturally smoked with beechwood, our Organic Smoked Tofu is fuss-free and ideal for those quick and easy meals. Adding huge depth of flavour to any goulash, carbonara or Buddha bowl, it’s pre-flavoured, pre-sliced and packed with protein. It’s also wonderful for breakfast or brunch!

About

Add depth of flavour to a goulash or smoked BBQ tofu bowls.

  • Certified vegan
  • Non-GM ingredients
  • High in protein
  • Made on a nut-free site
  • No gluten containing ingredients

Sustainability

The organic soya beans in our Tofu Range are certified as being economically responsible and environmentally sustainable. They are specially selected from farms in China (and at times of low yield Italy) and the harvest is audited from field to factory by the EcoSocial Fairtrade IBD organisation. Therefore, you can rest assured that the soya in Cauldron Tofu supports zero deforestation practices and is GMO free.

How To Cook

Ready to eat from the pack or enjoyed hot. Preheat 1 tbsp of oil and fry over a medium heat for 5 minutes, turning frequently.

Storage Advice

Keep refrigerated and eat by the date shown on the front of pack. Not suitable for home freezing. Once opened must be eaten within 24 hours.

*Based on IRI sales 52 w/e 8 Dec 2018

Ingredients

  • Tofu (94%) [Soybeans *, Water , Firming Agent: Calcium Sulphate]
  • Sunflower Oil *
  • Sea Salt,
  • Smoke

*Produced under Organic Standards

Nutritional information

TYPICAL VALUES AS SOLDPER 100gPER 1/2 PACK
ENERGY777kJ/186kcal622kJ/149kcal
FAT8.8g7.0g
- OF WHICH SATURATES1.1g0.9g
CARBOHYDRATE5.9g4.7g
– OF WHICH SUGARS0.7g0.5g
FIBRE5.4g4.3g
PROTEIN18g14g
SALT0.35G0.28g

Where to buy

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