Ingredients
1 Pack of Cauldron Moroccan Falafel Bites
2 Aubergines
4 Large Tomatoes
100ml Olive Oil
2-3 Cloves Garlic, Crushed
1 tsp Harissa Paste
30g Chopped Parsley
30g Chopped Coriander
Juice of 1 Lemon
1 tsp Ground Cumin
Salt and Freshly Ground Black Pepper
Pitta Bread to Serve