Kale, Pumpkin & Falafel Salad
Vibrant and super-duper healthy this is a lunch you’ll make again and again. Cauldron Middle Eastern Falafels are totally delicious snuggled in a bowl with kale, roasted pumpkin and chickpeas. A sprinkle of paprika, some crunchy red onion and a sweet pop of flavour from pomegranate seeds makes this kale and pumpkin salad a lip-smackingly good dish!
Serves 3
35 mins
A little effort
Vegan
304 cals


Made with our Middle Eastern Plant-Based Falafels
Hungry for ideas?
Fancy an Indian? Thai? Peruvian? Our recipes take inspiration from every nation. Veggie or vegan, quick hits or fancy plants creations, we’ve got you. Take a bite… and another!