Marinated Tofu Pieces


Marinated with a hint of garlic and ginger, our Organic Marinated Tofu pieces are packed with flavour and offer a super convenient dinnertime solution. Eat straight from the packet or throw into a stir-fry and warm through – either way, they make for a seriously tasty treat!

Serving suggestions

Especially well suited to Asian-style dishes, you can also try sprinkling over salads, pairing with pasta or serving in a hearty buddha bowl.

  • Certified vegan
  • Non-GM ingredients
  • No Gluten
  • High in protein
  • Made on a nut-free site


The organic soya beans in our Tofu Range are certified as being economically responsible and environmentally sustainable. They are specially selected from farms in China (and at times of low yield Italy) and the harvest is audited from field to factory by the EcoSocial Fairtrade IBD organisation. Therefore, you can rest assured that the soya in Cauldron Tofu supports zero deforestation practices and is GMO free.

How To Cook

Ready to eat from the pack or enjoyed hot. Preheat 1 tbsp of oil and fry over a medium heat for 5 minutes, turning frequently.

Storage Advice

Keep refrigerated and eat by the date shown on the front of pack. Not suitable for home freezing. Once opened must be eaten within 24 hours.

*Based on IRI sales 52 w/e 8 Dec 2018


  • Tofu (91%): [Water, * Soybeans, Firming Agent: Calcium Sulphate]
    Marinade: [Water,Salt, *Coriander, *Paprika, *Pepper, *Ginger, *Mace, *Tumeric, *Chilli, Natural Flavours, *Onion, *Garlic, *Maize Starch, *Herbs, Citric Acid],
  • Sunflower Oil

*Produced under Organic Standards

ALLERGY ADVICE: For allergens see ingredients in bold.

Nutritional information


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