Frozen Falafel

The perfect snack or meal addition to keep in your freezer! Inspired by an authentic recipe, our Middle Eastern Falafels are packed with chickpeas and cooked to perfection with tasty herbs and spices. Delicious hot or cold, they make an incredibly versatile recipe ingredient, satisfying sandwich filling or a simple snack!

Where to buy

Serving suggestions

Perfect for light lunches, why not try in a wrap with a layer of hummus, sprinkle with salad and a dash of siracha sauce.

  • CERTIFIED VEGAN
  • NON-GM INGREDIENTS
  • Low Sat fat
  • High in FIBRE
  • Source of Protein
  • MADE ON A NUT-FREE SITE
  • Packaging cardboard sleeve is 100% RECYCLABLE

How To Cook

Cook from frozen. Serve hot to release the warming Indian spices.
Oven: 18 minutes

Preheat oven and baking tray to 200°C/Fan 180°C/Gas 6. Cook on the middle shelf.

All appliances vary, these are guidelines only. Check product is piping hot before serving.

Storage Advice

Keep frozen and eat by the date shown on the front of pack.

Ingredients

  • Chickpeas (58%)
  • Onion,
  • Seasoning : [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Salt, Sugar, Cumin (0.3%), Coriander (0.3%), Parsley, Black Pepper, Raising Agent: Sodium Bicarbonate]
  • Vegetable Oils (Sunflower, Rapeseed)
  • Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Salt, Yeast]
  • Parsley
  • Coriander (0.8%)
  • Garlic Purée

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional information

TYPICAL VALUES AS OVEN COOKEDPER 100GPER 2 FALAFELS
Energy1038kJ/248kcal519kJ/124kcal
FAT10g5.0g
- OF WHICH SATURATES1.2g0.6g
CARBOHYDRATE26.0g13g
– OF WHICH SUGARS3.7g1.9g
FIBRE9g4.5g
PROTEIN8.8g4.4g
SALT1.3g0.64g

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