Ingredients
2 packs of Cauldron Sicilian Arancini
1 red pepper
1 yellow pepper
1 red onion
1 courgette
8 mushrooms
2 cloves of garlic, peeled and roughly chopped
Salt and pepper
4 tbsp olive oil
2 tbsp fresh rosemary leaves, roughly chopped
2 tbsp fresh basil, roughly chopped
Rocket to serve