Blog
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Posted · 2nd July 2020Cooking with Stephen Fry
This Thursday, we’re throwing back to National Vegetarian Week and an encounter with a National Treasure. Back in May (which already seems a long time ago), we supported...
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Posted · 6th May 2020What to do with Vegan Leftovers
We all know that feeling of guilt when we reluctantly have to discard food in the bin or that sense of bewilderment when we open cupboards or the fridge door to discover a handful...
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Posted · 3rd March 2020How To Prepare & Cook Pak Choi
If you’ve ever browsed our recipe list you’ll have noticed that we’re big fans of Asian cuisine. We think tofu specifically pairs beautifully well with oriental flavours and one of...
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Posted · 7th February 2020Easy and Delicious Vegan Valentine’s Day Food Ideas
Are you looking to score the ultimate brownie points this year by cooking your own romantic Valentine’s Day meal for a loved one? Maybe you’re looking to pocket even more points by...
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Posted · 31st January 2020Veganuary Comedy Club - Wrap up!
Last month we held our ‘Comedy Club’, an event for Veganuary that not only provided people with yummy vegan food but also aimed to dispel the myth that vegans aren’t funny! We pol...
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Posted · 6th November 2019The Vegan Christmas Dinner Menu
Christmas is the season to spend time with loved ones and be thankful for everything we have. One of the best ways to do this is by celebrating with amazing food. Delicious meals,...
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