Veganuary 2023

If you’re taking the pledge to go vegan for January, then we’re here to help with some recipe inspiration, cooking tutorials and a 7-day meal plan. Eating plant-based is better for your health and the health of our planet. It’s a great way for us all to make a difference, one delicious dish at a time.

We’re doing our bit too, our Cauldron Vegan Sausages are available now in-store! That means that our entire range will be 100% vegan and certified as Carbon Neutral too. Find out more about our Carbon Neutral certification and offsetting projects.

Start your Veganuary right

To get you off to a great start this Veganuary, we have prepared a recipe inspiration pack filled with full with tasty plant-filled goodness!


Download today

Our Vegan Favourites

We love creating vegan recipes and inspiring people to to cook delicious food! We’ve collated 8 of our most popular vegan dishes for you to try this January. We’ve included recipes that are healthy, classics and of course, some vegan comfort food for the time you have those cravings kick in!

Why Try Vegan?

How to store tofu

How to make crispy

How to freeze

"We're thrilled to have Cauldron as an official sponsor for the third year in 2023, especially as this coincides with Cauldron becoming a 100% vegan brand. This exciting development shows just how dedicated the Cauldron team are to strengthening the vegan market, offering more choice in the meat-free category, and making delicious plant-based products accessible for all UK consumers. Cauldron’s continual efforts to inspire people to try a plant-based diet make them an ideal partner to aid our mission to educate millions of people about the environmental, ethical, and health benefits of leading a plant-based lifestyle."

Ria Rehberg, CEO of Veganuary

Explore Our Beginner's
Cooking Guides

We understand that cooking with ingredients that you aren’t used to can be daunting, but we want to make sure you feel equipped to handle anything this January! Here are four quick and easy guides that we think will come in really handy this month - check our our blog for more.

  • Thai Green Curry

    Vegan Myths Busted

    In today’s post, our in-house healthy eating expert Holly Roper tackles three common vegan misconceptions we hear from time to time and explain the science why these are oh so not...

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  • Guides

    How to Cook Tofu

    Cooking with Tofu When preparing dishes with tofu for the very first time, some people are unsure where to begin. The good news is – once you know how – cooking with...

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  • How To Serve Falafel

    How to Serve Falafel

    What is falafel Falafel can actually refer to an entire dish, but more often than not is used to refer to the main ingredient – the falafel ball. They are made from ground...

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  • Guides

    Advanced Tofu Techniques: Textures & Flavours

    How to use tofu Mastering tofu is all about taking things to the next level, so we’ve pulled together some ideas for experimenting with the texture of tofu, methods for m...

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