Tex Mex Chilli Pie

Delicious eaten hot or cold; Our Tex Mex Chilli Pie can be warmed in just two minutes and enjoyed with extra jalapenos, to spice up busy lunchtimes. Or oven cook to perfection in just 22 minutes and serve up for supper with corn on the cob, extra chilli and a dollop of soured cream, guaranteed to leave everyone pie-ning for more.

Serving suggestions

  • Vegetarian
  • Non-GM Ingredients

How To Cook

Ready to eat. If you choose to heat, simply remove box. Leave pie in foil tray.

Oven Cook: 22 Minutes
Preheat oven and baking tray to 200°C/Fan 180°C/ Gas 6. Heat on the middle shelf.

Microwave: 2 Minutes 30 Seconds
Remove foil tray. Place on a microwaveable plate and heat at 800W. Allow to stand for 1 minute.

All appliances vary, these are guidelines only. Check product is piping hot before serving.

Storage Advice

Keep refrigerated and eat by the date shown on the side of pack. Once opened eat within 24hrs. Can be frozen on day of purchase and kept for up to 3 months. DO NOT REFREEZE ONCE THAWED.
Use By : See side of pack.

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Kidney Beans (9%), Polenta (7%), Tomato Paste, Fried Sweet Potato (6%) (Sweet Potato, Rapeseed Oil, Modified Potato Starch, Rice Flour, Dextrin, Salt, Raising Agents: Sodium Carbonate, Diphosphates; Colour: Paprika Extract; Thickener: Xanthan Gum), Onion, Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Mushroom (4%), Grilled Red Pepper (3%), Grilled Yellow Pepper (3%), Rapeseed Oil, Pasteurised Free Range Egg, Vegetable Stock Paste (Partially Rehydrated Vegetables (Onion, Potato, Leek), Yeast Extract, Salt, Carrot Concentrate, Sugar, Sunflower Oil, Concentrated Lemon Juice, Garlic Powder), Herb and Tomato Flavoured Crumb (Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Rapeseed Oil, Herbs (Oregano, Parsley, Basil, Thyme), Tomato Powder, Black Pepper, Flavouring, Paprika Extract), Cornflour, Garlic Purée, Cane Molasses, Salt, Spirit Vinegar, Sugar, Salted Free Range Egg Yolk (Pasteurised Free Range Egg Yolk, Salt), Coriander Leaf, Jalapeño Peppers in Brine (Jalapeño Peppers, Water, Salt, Acidity Regulator: Acetic Acid), Chipotle Chilli Extract, Smoked Paprika, Cumin Powder, Coriander Powder, Black Pepper, Cinnamon Powder, Chilli Powder.

ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in bold. Made with non GM ingredients.

Nutritional information

TYPICAL VALUES AS SOLDPER 100GPER Pie (200g)
ENERGY874kJ/208kcal1748kJ/416kcal
FAT7.5g15g
- OF WHICH SATURATES1.9g3.8g
CARBOHYDRATE29g58g
– OF WHICH SUGARS4.9g9.7g
FIBRE3.3g6.5g
PROTEIN4.6g9.1g
SALT0.74g1.5g
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