Arrabbiata Calzone

Snack them on-the-go, enjoy them piping hot, and stock up the freezer to enjoy on a rainy day! Yes, these little plant-based wonders are ideal for any occasion. Quick, satisfying and a source of protein, share the goodness and eat fabulous.

Product Information

  • Vegetarian
  • Non-GM ingredients
  • Source of Protein
  • Made on a nut-free site

How To Cook

Ready to eat. If you choose to cook them, simply remove all packaging.

Oven: 8-10 Minutes

Preheat oven to 200 ̊C/Fan 180 ̊C/Gas 6. Place on a wire rack over a baking tray.
Cook on the middle shelf.
All appliances vary, these are guidelines only. Check product is piping hot before serving

Storage Advice

Keep refrigerated and eat by the date shown on the front of pack. Once opened must be eaten within 48 hours. Can be frozen on day of purchase and kept for up to 3 months. Defrost thoroughly before heating.


Fortified Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin, Thiamin), Mozzarella Cheese (Milk) (15%), Passata (14%), Mixed Peppers (Green Peppers, Red Peppers, Yellow Peppers), Rapeseed Oil, Onion, Hard Cheese (Milk), Tomato Paste, Sugar, Herbs (Parsley, Basil, Oregano), Red Wine Vinegar, Cornflour, Salt, Spices (Smoked Paprika, Cayenne Pepper, Black Pepper), Yeast, Garlic Pureé, Green Chillies, Stabiliser: Methyl Cellulose; Colour: Paprika Extract

Allergy Advice

For allergens, including cereals containing gluten, please see ingredients in bold. May also contain traces of Sesame Seeds. Made with non GM ingredients. Made on a nut free site.

Nutritional information

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