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This is our new website (more of a blog really) where we’ll bring you news of what we’re doing, new products, recipes and a bit of fun. We’re hoping you’ll join in too, letting us know what you think, what you like, and how you eat Cauldron and other wholesome foods.
So you think Tofu’s a bit boring? Think again. We’ve marinated these tender pieces in tangy ginger and soy sauce. Now you’ve got the best of both worlds: succulent texture and fabulous flavour.
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These were inspired by a Sicilian delicacy, arancini, which are small balls of risotto, fried in breadcrumbs.
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